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Sourcing local isn’t just a trend, it’s a core part of how we do business.

Our Locally Grown Program connects us with hundreds of farmers and producers across the region, allowing us to bring our customers the freshest seasonal offerings while supporting the local agricultural community. Each week, we stay in close communication with our farm partners to track harvest updates, crop availability, and growing conditions. This boots-on-the-ground insight helps us plan ahead, adapt quickly, and deliver a wide variety of high-quality, locally grown products.

By the Numbers

150+ Local Farms

in the Northeast US

25,000+ lbs

of produce to children in Sept. Oct. Nov. through dedicated crop programs with Schools and Farms

50+ Years

in Business

25+ Educational 
Programs

with Schools and Farms

300+ Growers

in Network

Seed Catalog Selection

Programs with Farmers

Our Farmers

We’re proud to partner with hundreds of top regional farmers and food producers, from long-standing relationships to rising newcomers known for exceptional quality. Explore the farms we support:

Local Map

Looking for something specific? Try our interactive map to explore local farms and sort by the products you need. Fresh, regional, and right at your fingertips.
Sardilli- Locally Grown
Connecticut Grown

    Select a product type to see the local farms.




    Locally Purchased Program

    Our Locally Purchased Program helps schools bring fresh, local food to the table while supporting the regional economy and promoting sustainability. By partnering directly with local farms and producers, we ensure schools meet their sourcing goals, comply with local purchasing initiatives, and invest in their own communities. Every dollar spent through the program helps keep farms thriving, reduces environmental impact, and teaches students the value of knowing where their food comes from.

    20 M

    pounds of locally grown cases shipped in the last 10 years

    25K+ lbs

    of produce to children in Sept. Oct. Nov. through dedicated crop programs with Schools and Farms

    350 M+

    spent back to local agriculture since 2015

    The Local List

    Want to know what’s fresh and in season? The Local List is updated regularly in-season with the best locally grown and produced items available right now. From peak vegetables to regional dairy and specialty goods, it’s the easiest way to plan your menus around what’s truly local and at its best.